Bees With Attitude


March 23, 2025  •  No Comments

BeeWriting engages both emotions and intellect, but it’s primarily a mental exercise. Sometimes I need to get out of my head and back into the physical world. For that, there is nothing as satisfying as dirt. Dogs roll in it. Children make mud pies. Adults are just as entranced, but they call it gardening.

My fondness for grubbing in the yard intersects nicely with character research into herbalism and the healing arts. Many of my stories involve magic, witches, herbwives, or even just medicines from a period when people brewed their own tinctures and syrups. Sensory information—the touch/taste/scent of plants—is excellent detail sure to pull readers right into a scene.  Plus, I can use the results in the kitchen. It’s a win/win all around, especially since I’m all about creating an oasis from the concrete and chaos of the urban environment.

It’s impossible to garden without forming an acquaintance with pollinators, especially bees. We tend to think of honeybees as the main event, but they aren’t native to North America and in fact have pushed out some of their native cousins. A few years ago, I began hatching mason bees, which are small critters local to my area, and got a bumper crop of apples as a thank-you. It’s March, and I’m still eating last year’s produce—a significant savings at the grocery till.

Mason bees build their nests with mud walls between each egg (hence the name). They’re also called orchard bees. They’re active from around April to June and do most of the fruit tree pollination. Their range is only a few city lots, so it makes sense to put up a bee house to guarantee their services.

Where I have trouble is encouraging them to nest—I put out the cocoons and they hatch just fine, but they never stick around to lay their eggs. The sense of failure is real. It’s like getting one-star reviews from your spa visitors. This year, I’ve put up a house built by a local expert who has far more experience in bee accommodations.

The other thing I’ve considered is the menu. While dandelions are plentiful, they aren’t native and don’t have enough nutrition. Good-for-bees flowers will vary widely depending on geography, so I went to an indigenous plant nursery. This was fun—the place had very little I was familiar with, even though the seedlings on offer actually belong to this part of the world.

I came out with Sea Blush (Plectritis congesta). It’s a pretty purple flower from the Valerian family that grows wild in the Pacific Northwest, and it will feed the young mason bees when they hatch. Hopefully it’s a crowd-pleaser!

Yes, that’s a lot of random information about bees, but gardens need them. It’s estimated that one out of every three bites of food we eat depends on bee pollination.

Another cool fact about mason bees? Every female is a queen.

I love the attitude.


Medieval to Modern

Sharon Ashwood
March 10, 2025  •  1 Comment

castleI love a good historical romance/adventure/fantasy. I love the swords and the sorcery, the tournaments, the gowns, and the oh-so-buff knightly knights. But I love them in my imagination, where I can omit the mud, disease, and bad dentistry. My standard response to those who chirp, “Oh, wouldn’t you just love to go back in time?” is a hard nope.

I have similar discussions with a good friend who loves camping and periodically tries to tempt me into the great outdoors. Yes, I adore nature, as seen from the patio of a quaint wine bar with a view of rolling vineyards. But that’s another rant …

Back to the hazards of time travel. It took me a while to shake off an inexplicable sense of guilt because, as a writer and lover of history, I SHOULD want to embrace the authentic past, chilly toes and all. But I don’t.

I have slept in an actual castle, and let me say cold and damp clings to ancient stone like a spectral lover. Should Guinevere encounter central heat and hot water, she would have mounted a crusade of a whole other kind to get it installed at good old Camelot.

Maybe it was this brutal truth that inspired me to set my Arthurian romances in the present day. There are occasional romps in the past with Ye Olde Authentick Mudde, but for the most part the Knights of the Round Table get to shower and order take-out. They also have jobs in a medieval theme park, because their skill sets are pretty specific. It’s a fun-to-write combination, where my imagination gets to play in two worlds at the same time. Enchanted Warrior, the first Camelot Reborn novel features Gawain, the hot-head of the bunch. He’s courageous and studly and, well, has a few things to learn about modern women. Fortunately, he’s one fish-out-of-water that’s worth the catch.

What’s not to love, when one can have all the swashbuckling drama and modern comfort both? That’s a fantasy I can get behind—and if there’s an occasional misplaced wizard, oh well. Merlin always was the outlier, whatever time period he was in. That gives his particular story a very special twist.

 

 

 

 

 


Keeping Dragons Busy

Sharon Ashwood
February 20, 2025  •  No Comments

black dragonIdle dragons are an invitation to trouble. They’re often guilty of overeating—cattle, cowboys, firetrucks, whatever. There’s the inappropriate hoarding of shiny objects (really, they’re just big crows). And the WorkSafe complaints by disgruntled knights. Don’t even mention fire insurance.

You can see why, as an author, it’s in everyone’s best interest to keep the Brightwing dragon clan busy, book after book. It’s the responsible thing to do.

Lately, Telkoram has been the most underfoot. I just released Glitter to my reader community, which is chronologically the first of the Crown of Fae stories. He goes from his starring role there to reappear in Flicker, along with his love interest, Caliste. And now, here he is again, popping up in Quake.

A smidge of backstory: Between the events of Glitter and Flicker, the Shades win a significant victory over the fae. The high king of the fae disappears in the aftermath and without him, there is little hope of defeating the Shades. So, Telkoram goes in search of the errant monarch and disappears from the main action for a time. Finally, in Quake, he returns with the results of his quest.

What I like about his character is that it shows there can be many kinds of heroes. There are the flashy rogues, the mighty captains, and then those who quietly keep the wheels on the bus. Telkoram falls mostly into this last group: he has a job to do, sets aside his personal needs, and gets the work done. Full stop. He’s the kind of guy to have on speed dial when the car dies or the roof springs a leak.

It’s been my pleasure to keep our dragony hero fully occupied. Of all the characters (except John Barleycorn), he knows the most about what’s really going on because he’s been working the hardest. I’m going to owe him a really nice happy ever after.

And hey, keeping him on the hop is far better than having a dragon chewing the furniture or chasing the food delivery guy. I haven’t been able to order my favorite curry since The Incident.

Now I have to do something with those wolves ….

(PS, you can get your free copy of Glitter here)

 

 

Image by MythologyArt from Pixabay


Character Interview: Kifi the Temple Cat

Sharon Ashwood
July 10, 2021  •  No Comments

Today, we’re here to interview Kifi, the temple cat who joins the cast in Smolder, the third novel in the Crown of Fae series. Thank you for taking the time to speak with us.

Kifi:  Delighted to pull up a cushion and entertain.

Q: To begin with, what is the role of a temple cat?

Kifi: That is like asking the purpose of water in the sea. We keep the memory of the fire fae, for the tribes of the Flame do not rely on written language. The history and wisdom of all things is ours to preserve, and what one cat knows, we all know.

Q: So cats know everything?

Kifi: Is that a question?

Q: I see. Moving on, how did you come to be involved in the story of Leena and Morran?

Kifi: Leena’s journey took her near the Great Temple. I seized the opportunity to join her, for the Temple is sacred to my kind. It was lucky that I was available to assist my two-legged companions. Such foolish creatures, always in need of rescue. One should never leave home without a cat.

Arwen looking cuteQ: What hardships did you experience along the way?

Kifi: Monsters, bad food, and far too many smelly werewolves.

Q: Audiences have responded to you as a character. How have you dealt with sudden fame?

Kifi: Such adoration is the fate and burden of felines. I bear it with humility. I’ve even forgiven the artist for leaving me off the book cover.

Q: Yes, that is quite a glaring oversight.

Kifi: Indeed. One might think the story is all about the love story between my friend, Leena, and the Phoenix Prince. Who would want to read that?

Q: One last question. Despite your experience, you’re still young for your kind. Is there any advice you could give to other junior temple cats wanting to follow in your pawprints?

Kifi: Accept the challenge of the journey and treasure those who walk at your side. Most of all, realize that not everyone is lucky enough to be one of us. Be kind to the poor two-legged creatures.


The polite use of zombies for discerning gentlefolk

Emma Jane Holloway
June 20, 2020  •  No Comments

zombieThis first appeared in my newsletter, May 24/20

In strange worlds different from the Very Strange World we currently inhabit, work on the Hellion House series continues. I’d like to take this moment to address the notion that the series contains zombies. In a word, no. The forest beyond the walls of Londria contain many strange creatures, but not the walking dead. There are the Unseen, which are scruffy flesh eaters with shockingly bad social skills, but they are very much alive.

Then what are the Unseen and where do they come from? Can they be taught to use a napkin? Do they vote for a particular party? Those, dear reader, are the story questions of Leopard Ascending, the Hellion House installment currently under construction.

In the meantime, I’d like to offer some general advice for those occasions when one does have a zombie on one’s impeccably-gloved hands.

  • For hostesses short a guest to make up the correct numbers at table, the recently-deceased might be pressed into discreet service, given sufficient repair. Of course, no one wants to admit that it was necessary to summon the dead to their party—it smacks of disinterest on the part of the living. As a precaution, instruct the footmen serving the meal to politely but firmly decline the revenant’s insistent request for brains.
  • For committee work, whether charitable or in commerce, it is commonplace to send a proxy when it becomes impossible to manage every meeting. Many do send the dead for this purpose. If you have long suspected there were no signs of life amongst your fellow board members, now you know why.
  • As a post-script to the above, employing zombies in any capacity is optimal where there is plenty of fresh air and discreet staff prepared for unusual emergencies. More than once, a garden party guest has been quickly disposed of among the rhododendrons, much to the gratitude of the greenery. Imagination and flexibility are key. So are a shovel and quick lime.
  • Finally, while the care and feeding of the dead requires human brains, please do so sparingly. There appears to be a general shortage.

 


Camellias yesterday and today


March 4, 2020  •  No Comments

This is camellia season–a fleeting glimpse of perfection before rain yellows the pristine blooms. I took some photos around the neighborhood and then by chance saw some old illustrations that echoed those beauties. I put them together here:


Holiday Indulgence


December 30, 2019  •  No Comments

Holidays are all about indulgence, and much of that involves food. In the spirit of pre-New Year’s resolution abandon, here is a recipe for Eggnog Ice Cream.

Cold, light and creamy, this is ideal after a rich meal. I use a fancy ice cream maker I got with Airmile points (Ariete Espressione Gran Gelato), but I think any churn-type maker would do the trick. This recipe makes a generous batch, so depending on your equipment it might require splitting into two churning sessions. I set the machine for about 40 minutes.

 

Ingredients:

  • 2 cups of eggnog
  • 2 cups of heavy cream
  • 1 10-ounce can of sweetened condensed milk
  • 1 tsp of vanilla
  • 1/2 tsp of nutmeg

I don’t put rum in this because that acts like an antifreeze, which cancels the whole frozen dessert factor.

All you need to do is mix thoroughly (no cooking) and pour into the churn until it’s about two-thirds full. Leaving room allows for a fluffier result. Once the ice cream is done (I look for a solid but not frozen-to-a-brick consistency) transfer to a container and put it in the freezer.  Pro-tip:  if you’re aiming for a dainty presentation, try using a very small scoop to dish it out. I actually use a melon baller so I can arrange it just so.


JingleVamp: Special Order Hero


December 26, 2019  •  No Comments

In answer to the age-old question, authors DO have their sources for characters.  I get mine through mail order.

I’ve owned the Dark Hero, Vampire Edition 3.2, for a few years now. He came in a box, all minty fresh with that new hero gleam in his eye. Of course there were limitations.  Dark wash only. Do not leave in direct sunlight. I had to get a separate unit, the Djinn Slave 4.0, for household use. However, I have to say I have been a fully satisfied customer.

Of course, all equipment subjected to heavy use eventually needs replacement—and believe me, the 3.2 saw a lot of action since he came out of the carton.  He’s held up well, but his cape is getting a bit threadbare and the poor dear gets stuck in the brood cycle more often than is good for him. I’ve had to call the manufacturer’s help desk to unlock the “furrowed brow” setting three times now. So, when I was browsing through the catalogue to see if their new line of minotaur was available yet, my attention was caught by a coupon offer for the JingleVamp Special Edition.

I confess, the notion of a vampire with a “ho, ho, ho” plug-in was vaguely disturbing. I wasn’t sure about the reindeer antlers, either, but I figured what the heck. It would make a change from the usual sort of holiday decoration. So, I placed an order.

The thing I didn’t realize was that, unlike the full-priced Dark Heroes, JingleVamp came unassembled and that the instructions were in the non-language universal to children’s toys and cheap furniture. Soon my living room floor was covered in an explosion of sardonic laughs, sultry glances, and sparkly white fangs as I unpacked and sorted and tried to make sense of the diagrams. Fortunately, there was more information enclosed in a separate envelope:

Hello, and welcome to your new JingleVamp!  Here are a few pointers to make sure you fully enjoy your new purchase:

  1. Note JingleVamp must be rebooted when changing “naughty” and “nice” settings.
  2. When recharging, do not plug JingleVamp into the same circuit as your Christmas tree. Spontaneous carolling may result, overriding your Dark Hero’s patented Sinister Velvet® laugh cycle.
  3. Exercise caution when using JingleVamp near pine boughs, holly sprigs, pine trees, or other pointy wooden objects.
  4. JingleVamp may consume eggnog while set to “party animal.” Caution: Glassware recommended. Paper cartons will leak if bitten.
  5. Do not engage JingleVamp in reindeer games without permission of local wildlife authorities.
  6. Your JingleVamp will not pull a sleigh, no matter how nicely you ask.
  7. Note that Dark Hero units cannot be set to “shopping” mode prior to noon, December 24. “Wrap” mode defaults to intermittent setting. “Write cards” mode is automatically disabled. Contact manufacturer for override instructions.
  8. Shopping list plug-in sold separately. Unit is supplied with only “black negligee” and “toaster” options.
  9. If you wish to disassemble unit, use stake provided.

Thank you for purchasing the JingleVamp Special Edition! We hope you enjoy your new Dark Hero’s version of Christmas Cheer.

 Merry Fangmas to All!


Corsair’s Cove tries the click bait so you don’t have to!

Sharon Ashwood
December 1, 2019  •  No Comments

This is cross-posted from the Corsair’s Cove blog:

Our companion short stories are like chats with a friend, in a cafe or at a kitchen table, with a delicious beverage. Naturally, news of a popular new winter treat caught our attention!

A recipe for a chocolate and red wine combo has been making the rounds of Facebook.  The original came from Shape Magazine’s article How to Make Red Wine Hot Chocolate. Although doubtful, I like the magazine and was curious enough to give the recipe a spin. Twice.

Try number one followed the recipe using a good cabernet sauvignon on the plummy side, figuring that would be a good compliment to the chocolate. I used semi-sweet dark chocolate wafers that were supposed to be better quality than regular chocolate chips. The wafers melted but then the wax and other un-chocolately elements clumped when the wine was added to leave floaty residue in the drink. Maybe heating the wine first would have helped the texture, but that wasn’t the only drawback. The flavour was sweet and sour, but not in the best way. Sort of like heartburn with cake. Adding cinnamon helped. Adding marshmallows did not.

Try number two was better. I used a good instant unsweetened spiced dark chocolate that dissolved and stayed that way. This gave a much better mouth feel and, since I could limit the sugar, the wine didn’t crash the party like an awkward uncle. I’m still not a fan of the flavour combo, but this version had more potential. If I was very cold from, say, shoveling the walks after a foot of snow, I might even appreciate it.

I didn’t persevere to a third attempt. Super high quality grated European drinking chocolate might be worth a try to give a heavier body to the drink, but it might also be a waste of expensive ingredients. Rum, brandy or liqueur are classic adds to hot chocolate for a reason. In my humble opinion, grab the Bailey’s for winter night tipples and leave the reds for the dinner course.

 


Georgian Cosmetics: Beautiful Corruption

Emma Jane Holloway
October 25, 2019  •  No Comments

I’m fascinated by cosmetics from past ages and cultures. Since the Georgian Age is one of my particular interests, I’m naturally intrigued by their makeup. The sensibility is so distinct, it’s impossible to mistake for anything else. It’s not that I want to replicate the look. To me, it seems an uncomfortable mix of Goth and Barbie.

Rather, the attraction lies in the conflict between beauty and corruption. In the eighteenth century, painting one’s face was an artifice that only the wealthy could indulge in. The major exception was the demimonde, who catered to the appetites of the monied class. Needless to say, most of their careers burned bright and brief, until drink, pox and hard living had their way.

The white and pink face was meant to capture the unspoiled looks of youth. Sadly, the cosmetics of the day were poisonous. The more a person painted, the more their natural good looks would be damaged. Some of the ingredients in common use were lead, mercury, and arsenic. Eventually, that stuff could kill you.

Here’s a thankfully toxin-free version of “the look” from a respected source: